Keeping Seafood Fresh and Protected
Fresh seafood vacuum pouch is a packaging bag designed for raw seafood. Its material and structure are optimized for the preservation needs of fish, shrimp, crab, and shellfish. The pouch provides excellent oxygen and moisture barrier. After vacuum sealing, it slows down oxidation and spoilage. It also resists punctures from fish bones, shrimp shells, and crab claws. Jiangsu Dino has produced fresh seafood vacuum pouch since 2021. Our factory covers 75,000 square meters with 160,000 square meters of dust-free workshops. We have over 300 employees and 20+ senior technicians. We know the challenges of seafood packaging.
Production and Order Information
We produce fresh seafood vacuum pouch on our 8 laminators and 3 gravure presses. Printing width is 1200 mm. Slitting width is 1200 mm. Pouch widths follow standard limits. We supply roll film and finished pouches. MOQ is 500 kg for rolls and 200,000 pieces for pouches. Standard lead time is 15-20 working days. Custom orders take 15-25 working days. Repeat orders save 3-5 working days. We offer free samples for standard products. For custom samples, we charge a reasonable fee. This fee is deductible from your first bulk order only if the order value reaches 200,000 RMB. If the bulk order value is less than 200,000 RMB, the sample fee will not be deducted.
Protecting Against Punctures and Spoilage
Seafood is delicate and difficult to preserve. fresh seafood vacuum pouch solves two big problems. First, the multi-layer film has a strong oxygen barrier. This slows down oxidation and keeps the seafood looking fresh. Second, the film is puncture-resistant. Fish bones and shells do not tear the pouch. This keeps the vacuum seal intact. The pouch is ideal for fish fillets, whole fish, shrimp, crab, and shellfish. For buyers, the benefit is less product loss and longer shelf life. The pouch also displays well in retail settings.
Quality Assurance
We test fresh seafood vacuum pouch for puncture resistance, oxygen barrier, and seal strength. We hold ISO9001 and ISO22000 certifications. We accept third-party inspection. We provide batch test reports and annual CMA reports. Our after-sales team responds within 24 hours. We offer a 12-month warranty. If defects come from our production, we replace or refund. We maintain stable supply chains and backup capacity.
Technical Specifications
|
Parameter |
Specification |
|
Material Structure |
Multi-layer laminate (puncture-resistant + vacuum grade) |
|
Thickness |
Customizable |
|
Max Pouch Width |
Three-side seal: 500 mm / Eight-side seal: 600 mm / Stand-up & center seal: 300 mm |
|
Max Printing Width |
1200 mm |
|
Core Features |
Puncture-resistant, good barrier |
|
Seal Type |
Three-side, four-side, center seal (customizable) |
|
Applications |
Fish, shrimp, crab, shellfish |
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